| Cumin Seed (Jeera) |
| Fennel Seed Bold (Saunf Moti) |
| Fennel Seed Micro (Saunf Barik) |
| Anise Seed/ Carom Seed (Ajwain) |
| Fenugreek Seed (Methidana) |
| Tamerind (Imli Phool) |
| Sesame Seed (Till) |
| Mustard Seed Black (Rai Barik) |
| Mustard Seed Brown (Rai Moti) |
| Yellow Mustard Seed |
| Mustard Split (Rai Dal) |
| Poppy Seed (Khas Khas) |
| Nigella/ Black Cumin (Kalonji) |
| Coriander Whole (Khada Dhaniya) |
| Chilli Whole (Khadi Mirch) |
| Black Pepper (Kali Mirch) |
| Cloves (Laung) |
| Cinnamon (Dalchini) |
| Green Cardamom(Hari Ilaichi) |
| Ginger (Saunth) |
| Nutmeg (Jayfal) |
| Black/Big Cardamom (Badi Ilaichi) |
| Bay Leaves (Tejpan) |
| Star Anise (Badyan Phool) |
| White Pepper (Safed Mirch) |
| Mace (Javitri) |
| Caraway Seed (Shahi Jeera) |